Ingredients: 2 sm. cans minced crab meat 2 (6 1/2 oz.) cans tuna fish 1 sm. can whole clams 1 sm. can black olives, cut olives in half 2 carrots, diced 2 stalks celery, diced 1 sm. or med. onion, diced (depends on your taste)
Directions:Mix all ingredients together in a bowl. Mix with enough mayonnaise to coat ingredients. Refrigerate for at least 3 hours and then enjoy with crackers on the side. |