Ingredients: 1 to 1 1/2 lbs. fish fillets or steaks (your choice) Lemon soy marinade Vegetable cooking spray Lemon marinade: 1/4 c. freshly squeezed lemon juice 2 tbsp. soy sauce 1/4 tsp. garlic powder 1/4 tsp. pepper 1/4 tsp. hot sauce 1/4 c. olive oil Directions:Marinade: combine first 5 ingredients in blender; process 10 seconds. With motor running, gradually add olive oil in a slow, steady stream. Combine fish and marinade in a shallow dish. Cover and place in refrigerator for 1 hour. Place fish in basket coated with cooking spray. Place on grill and close cover of grill. Cook over medium heat. Turn once and brush with marinade. Approximately 7 to 8 minutes per side depending on thickness of fish. |