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 Cuisines > Russian cuisine > Main dishes
Russian cuisine
All: 74All pages: 3
      Ancient buckwheat kasha
      Apple vareniki
      Assorted meat in klyar
      Baked chicken
      Baked pork stuffed with quince
      Baked stuffed piglet
      Baked trout with bacon
      Baked turkey
      Beef cutlets with cabbage
      Beef stroganoff
      Beef stuffed with sweet pepper and brynza
      Beef-roll
      Blinchiki with tvorog
      Boeuf stroganov
      Cabbage rolls with mushroom soup
      Carrot cutlets
      Catalan-style partridge
      Chicken patties
      Chicken with gooseberry sauce
      Cold grouse
      Cutlet in klyar (a mixture of flour and eggs)
      Fish baked a la russe
      Fish casserole
      Fish in deep-fry
      Fish roll
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