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Cuisines
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Belgian cuisine
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Belgian cuisine
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Almond biscotti with rare vos dipping sauce
Apple fritters (beignets aux pommes)
Ardennes chicory soup (soup a l`ardennaise)
Artichoke risotto with prosciutto and centenniale
Bacon wrapped beef tenderloin with ommegang abbey double beer sauce
Belgian waffles
Belgian beef stew
Belgian beef stew
Belgian beef stew with ommegang abbey ale
Belgian eggs benedict with rare vos
Belgian endive and ham au gratin
Belgian endive, ham, and cheese au gratin
Belgian lukken cookies
Belgian seafood stew
Belgian styled mussels
Belgian waffles (gaufrettes)
Belgian waffles with berry cream
Blood sausage (bloed worst)
Blood sausage candy
Boiled vegetables with bacon
Braised belgian endive
Braised duck legs in apple-rare vos reduction with prosciutto and portabello mushrooms
Bread pudding with belgian beer
Carbonnade (belgian beer stew)
Chicken braised in beer with belgian endives
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