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 Cuisines > Spanish cuisine > Search results
Diced vegetable salad
Ingredients:
2 green bell peppers (capsicums)
4 large Tomatoes
2 Onions, peeled
2 Kirby Cucumbers of 1 small cucumber, peeled
2 Eggs, hardcooked (hardboiled) (optional)
1 small can tuna (optional)
1/4 cup Olive oil
2 tablespoons white wine Vinegar
Salt

Directions:
Dice all the ingredients finely into 1/2 inch cubes and dress with the Olive oil, Vinegar and salt. Mix thoroughly. Chill for at least 1 hour before serving.
 
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