Russian 
Russian Information Network
Eggs Fruits Rice Vegetables Appetizers Seafood Pizza
 About project
 Recipes
 Vegetarian dishes
 Children's dishes
 Exotic dishes
 Erotic meal
 Dietary cookery
 Quick & easy
 Holiday menu
 Microwave cooking
 Grilling & barbecuing
 Recipes from visitors

Mail system (Free 15Mb!)
 @boxmail.biz
 
[Registration]
Constructor
Free Hosting
Game server
Tests on-line

SBN
 Cuisines > Russian cuisine > Search results
Russian Cuisine
Coffee custard
Ingredients:
6 ts ground coffee
10 g gelatin
200 g cream
2 ea yolks
a pinch of baking powder
1/2 c water
3 tb sugar





Directions:
Pour boiling water over coffee and leave to brew. Soak gelatin in water. Whip yolks with sugar. Strain coffee extract and add it to yolks, stir carefully and let it get dense on a double boiler. Then add swollen gelatin and vanilla to the mixture and stir thoroughly. Cool down. Whip cream and add cooled mixture to it, stir and arrange in molds. Decorated with nuts and the rest of whipped cream. Serve with coffee.
http://www.russianfoods.com 
rating: 122to discuss in forum * ? 
Russian cuisine 
Macrobiotic 
Beverages 
Etiquette & serving 
Horoscope 
Say cheese! 
Useful advice 
Culinary dictionary 
To send recipe 
Subscription 
Guest book 

Cuisines

Recipe search
Ingredient search
Advanced search
RIN.ru - Russian Information Network
Our button:
 
SBN

SBN
 
Copyright © RIN 2001-2003 * [email protected]