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 Cuisines > Mexican cuisine > Search results
Easy tamale pie
1 lb hamburger
1/2 tbsp olive oil
1/2 tbsp butter
2 onions, chopped
1 garlic clove, chopped
1 whole pimento, chopped
1/2 green pepper, chopped
2-8 oz cans tomato sauce
1/4 cup water
1 tbsp Gebhardt Chili powder
Dash of hot sauce
1 tbsp flour
2 tbsp cold water
2 cups Monterrey Jack grated cheese
2 cups corn chips, crushed

Brown hamburger in oil and butter. Add chopped onions, garlic, pimento and green pepper and cook for 5 minutes. Add tomato sauce, water and chili powder and hot sauce. Make a paste with flour and water. Slowly pour and stir into meat sauce. Simmer for 20 minutes. Layer in casserole: 1/2 meat sauce, 1 cup cheese and 1 cup crushed corn chips. Repeat layer, making 2 layers in all. Bake for 350 degrees for 20-25 minutes.
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