Russian 
Russian Information Network
Eggs Fruits Rice Vegetables Appetizers Seafood Pizza
 About project
 Recipes
 Vegetarian dishes
 Children's dishes
 Exotic dishes
 Erotic meal
 Dietary cookery
 Quick & easy
 Holiday menu
 Microwave cooking
 Grilling & barbecuing
 Recipes from visitors

Mail system (Free 15Mb!)
 @boxmail.biz
 
[Registration]
Constructor
Free Hosting
Game server
Tests on-line

SBN
 Cuisines > Russian cuisine > Search results
Russian Cuisine
Meat cutlets with apples
Ingredients:
500 g meat
100 g apples
1 table spoon brans
1 table spoon semolina
2 table spoons carrot juice
30 g parsley
greens
2-3 cloves of garlic
salt to taste

Directions:
Grind the meat with a meat grinder. Rinse apples and grate them finely. Combine the apples with the ground meat, add finely chopped parsley, garlic, carrot juice and brans, sprinkle with salt. Form the ground meat into cutlets, roll in bream crumbs and fry in vegetable oil.
 
rating: 87to discuss in forum * ? 
Russian cuisine 
Macrobiotic 
Beverages 
Etiquette & serving 
Horoscope 
Say cheese! 
Useful advice 
Culinary dictionary 
To send recipe 
Subscription 
Guest book 

Cuisines

Recipe search
Ingredient search
Advanced search
RIN.ru - Russian Information Network
Our button:
 
SBN

SBN
 
Copyright © RIN 2001-2003 * cookbook@rin.ru