Ingredients: 6 ounces prepared cream-style horseradish 1 large apple, pared and shredded 1 1/2 cups dairy sour cream 1/2 teaspoon sugar 1/4 teaspoon salt
Directions:1. Mix horsseradish with apple. Add sour cream, stir in sugar and salt. 2. Serve with cold meat, hard-cooked eggs, and fish. |