1/2 pound of ground beef
One 31 ounce can of pork & beans
1 medium onion, chopped
1/2 cup of ketchup
1/2 cup of dark corn syrup
2 tablespoon of mustard
4 slices of bacon, cut in half

Brown the ground beef; drain well. Combine beef and next 6 ingredients; stir well. Spoon the mixture into a lightly greased 12 x 8 x 2 inch baking dish.
Arrange bacon on top of beans. Bake at 400 degrees for 40 minutes.