Ingredients: 1 kg or 7 1/2 cups flour 2 cups water 2 teaspoons salt 40 g (1 1/2 oz.) yeast 1 cup cubed animal fat Directions:Fry fat, drain, and cool. Prepare dough as in flat bread recipe above owrking in pieces of fat evenly throughout the dough. Divide dough into 40 g (1 1/2 oz) pieces and roll into balls. Continue with Obi-non recipe. |