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 Cuisines > French cuisine > Search results
Sensibly delicious chocolate dream mousse
Ingredients:
1 envelope unflavored gelatin
1/4 cup cold water
2 tablespoons sugar
1 (12-oz.) can NESTLER CARNATIONR Evaporated Fat Free Milk
1 (12-oz.) package NESTLER TOLL HOUSER Semi-Sweet Chocolate Morsels
1 tablespoon vanilla extract

Directions:
1.Sprinkle gelatin over water in a medium saucepan; let stand for 1 minute. Stir over low heat until gelatin is dissolved; stir in sugar. Stir in evaporated milk. Continue stirring over medium heat until milk is steaming hot (do not boil).
2.Pour into blender container; add morsels and vanilla extract. Cover; blend on low speed until smooth. Pour into small mixer bowl. Chill, stirring occasionally, until mixture mounds from a spoon.
3.Beat on high speed for 1 to 2 minutes or until thick and light in color. Spoon into serving dishes; chill until ready to serve. 
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