2 cups carrots, grated
1/4 cup brown sugar
1 tablespoon hot water
2 eggs
1 cup flour
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup vegetable shortening, melted
1 teaspoon baking powder

Mix together. Pour into greased ring pan. Bake at 375 degrees F until set and brown, about 1 hour.