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| About project |
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 Our project "Cookery Art" is of great help to any people interested in cooking! Enormous amount of various recipes: for experienced cooks as well as for beginners! One of the best cookery books in the Internet: the database is constantly updated, convenient search by recipes or ingredients! World cuisines, dietary and vegetarian dishes, exotic meals and what else! Look yourself!!! It will be a pleasant surprise for you - "Variety is the mother of enjoyment!"
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| RECIPES FROM CHIEF | Recipe: Crunch-crunch pickled cucumber (Kyuri no pari-pari duke)
 Ingredients: 8 cucumbers
salt (3% of cucumber weight)
Directions: 1. Wash cucumbers. Put cucumber on cutting board, sprinkle salt and roll cucumber for rubbing...full recipe |
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| Easy Chicken-Pasta Primavera |  Ingredients:4 ounces uncooked fettuccine
1 cup broccoli flowerets
1/2 cup 1/4-inch strips carrots
1 teaspoon olive or vegetable oil
1/2 pound boneless skinless chicken breast halves, cut into 1/2-inch strips
1 garlic clove, finely chopped
1/3 cup ranch dressing
2 tablespoons grated Parmesan cheese
1 teaspoon shredded fresh basil leaves or 1/8 teaspoon dried basil leaves
Directions:1.Cook and drain fettuccine as directed on package-except add broccoli and carrot 1 minute before fettuccini... full recipe |
| Pasta Primavera |  Ingredients:8 ounces uncooked fettuccine or linguine
1 tablespoon olive or vegetable oil
1 cup broccoli flowerets
1 cup cauliflowerets
2 medium carrots, thinly sliced (1 cup)
1 cup frozen green peas, rinsed to seperate
1 small onion, chopped (1/4 cup)
1 container (10 ounces) refrigerated Alfredo pasta sauce
1 tablespoon grated Parmesan cheese
Directions:1.Cook and drain fettuccine as directed on package-except add broccoli and carrot 1 minute before fettuccini... full recipe |
| Tak Kui (Barbecue Chicken) |  Ingredients:1 tablespoon garlic, minced
6 tablespoons dark soy sauce
2 teaspoons sesame seeds
1 whole chicken, cut into 8 pieces
1/2 cup white wine
Barbecue Sauce:
4 tablespoons green onion, finely chopped
1 tablespoon sugar
1/4 teaspoon black pepper, freshly ground
Directions:1.Cook and drain fettuccine as directed on package-except add broccoli and carrot 1 minute before fettuccini... full recipe |
| Dried Fruit Tart |  Ingredients:Pastry:
1 1/2 cups all-purpose flour
1/2 cup ground hazelnuts
2 tablespoons sugar
11 tablespoons unsalted butter
1 egg
1 tablespoon cold water
Beaten egg, for glazing
Filling:
1 cup pitted prunes
1 cup dried apricots
1 large green apple, peeled, cored and chopped
1/2 cup raisins
1/2 cup sugar
1/2 cup chopped walnuts
4 tablespoons unsalted butter, melted
1/2 cup brandy
Directions:1. Pastry: Combine the flour, ground hazelnuts, sugar and butter in a food processor. Process to a coarse... full recipe |
| Fruit and cheese cracker stacks |  Ingredients:Cheddar Cheese
Cheddar Cheese
Monterey Jack
Gouda
Swiss Cheese
Raspberries
Sliced strawberries
Sliced pineapple
Sliced apples
Blueberries
Orginal Town House Crackers
Original Club Crackers
Directions:Slice assorted cheeses into 1/2 ounce pieces. Place cheese pieces onto crackers, and top with fruit. Please... full recipe |
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