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About project |
Our project "Cookery Art" is of great help to any people interested in cooking! Enormous amount of various recipes: for experienced cooks as well as for beginners! One of the best cookery books in the Internet: the database is constantly updated, convenient search by recipes or ingredients! World cuisines, dietary and vegetarian dishes, exotic meals and what else! Look yourself!!! It will be a pleasant surprise for you - "Variety is the mother of enjoyment!" |
RECIPES FROM CHIEF | Recipe: Tartiflette
Ingredients: 1.2 kg potatoes
200 g diced bacon
1 onion
1 reblochon cheese
2 tablespoons creme fraiche
1 bottle Apremont (Savoy white wine)
Time: 1 hr 10 min
Directions: ...full recipe |
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Stir-Fried Pork Slices with Scallions | Ingredients: 7 oz (200 g) lean boneless pork
1 tbsp soy sauce
7 oz (200 g) scallions
5 wood ears, reconstituted in hot water
4 tbsp vegetable oil
1/4 tsp. MSG (optional)
Directions:1. Cut the pork into slices about 1 1/4 inch by 5/8 inch by 1/8 inch (3cm by 16mm by 8 mm). Cut the scallions... full recipe |
Fondant au Chocolat | Ingredients: 600 g dark chocolate
3/4 whipping cream (1/2 1/4)
1 genoise disc
rickles Directions:Bring 1/4 of a litre of whipping cream to a boiling point and pour on the chocolate. Mix with a wooden... full recipe |
Cocoa marble gingerbread | Ingredients: 1/2 cup shortening
1 cup sugar
1 cup light molasses
2 eggs
1 teaspoon baking soda
1 cup boiling water
2 cups all-purpose flour
1 teaspoon salt
1/4 cup HERSHEY`S Cocoa
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
Sweetened whipped cream (optional) Directions:Bring 1/4 of a litre of whipping cream to a boiling point and pour on the chocolate. Mix with a wooden... full recipe |
Toasted bread with mushrooms | Ingredients: 3-4 dried porcini
1/4 cup hot water
2 tablespoons olive oil
1 tablespoon garlic infused olive oil (or add a little garlic)
1/2 to 3/4 pound fresh button mushrooms
2 tablespoons olive oil
2 tablespoons flour
pinch sea salt
freshly ground white peppercorns, to your taste
1 cup milk or half and half
12 slices French bread, sliced on angle, toasted
freshly grated romano or Parmigiano, if desired Directions:Soak the porcini in warm water 30 minutes. Heat oil in skillet, add chopped button mushrooms and cook... full recipe |
Cheese lovers passionate pear-ring | Ingredients: 2 medium red delicious or Fuji apples, cored and sliced
1 ripe pear, cored and sliced
2 tablespoons bread crumbs, very fine
2 tablespoons brown sugar
1 cup grated Monterey Jack cheese
1 cup grated Cheddar cheese
2 tablespoons pepper jelly
6 small flour tortillas, cut into sixths Directions:1. In a 9-inch round pie pan, layer apples and pears. Combine bread crumbs with brown sugar and sprinkle... full recipe |
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