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| About project |
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 Our project "Cookery Art" is of great help to any people interested in cooking! Enormous amount of various recipes: for experienced cooks as well as for beginners! One of the best cookery books in the Internet: the database is constantly updated, convenient search by recipes or ingredients! World cuisines, dietary and vegetarian dishes, exotic meals and what else! Look yourself!!! It will be a pleasant surprise for you - "Variety is the mother of enjoyment!"
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| RECIPES FROM CHIEF | Recipe: Cheddar apple tarts with apricot-mint glaze
 Ingredients: Cheddar Pastry:
2 cups all-purpose flour
1/2 cup shredded sharp or extra-sharp white Cheddar cheese
1 1/2 tablespoons sugar
1/4 teaspoon salt
10 tablespoons (1 1/4 sticks) cold, unsalted butter, cut into small chunks
6-8 tablespoons ice water
Cheddar Apple Filling:
1/2 cup brown sugar
1/2 cup chopped pecans or walnuts
6 ounces sharp or extra sharp white Cheddar cheese, cut into thin slices
6 medium Granny Smith, Jonagold or Jonathan apples (about 2 1/4 pounds) peeled, cored, cut into 1/3-inch slices
1 tablespoon chopped fresh mint, optional
3 tablespoons apricot preserves, warmed white Cheddar cheese wedges for topping
Directions: 1. Place flour, cheese, sugar and salt in food processor. Process until combined, about 10 seconds....full recipe |
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| Slow Cooker Vegetable Minestrone |  Ingredients:4 cups vegetable or chicken broth
4 cups tomato juice
1 tablespoon dried basil leaves
1 teaspoon salt
1/2 teaspoon dried oregano leaves
1/4 teaspoon pepper
2 medium carrots, sliced (1 cup)
2 medium celery stalks, chopped (1 cup)
1 medium onion, chopped (1/2 cup)
1 cup sliced fresh mushrooms (3 ounces)
2 garlic cloves, finely chopped
1 can (28 ounces) diced tomatoes, undrained
1 1/2 cups uncooked rotini pasta (4 1/2 ounces)
Shredded Parmesan cheese, if desired
Directions: |
| Pescado al Carbon: Grilled Fish with Salsa Fresca |  Ingredients:4 cups diced plum tomatoes (about 12 medium plum tomatoes)
2 cups finely chopped onion (about 2 medium onions)
1 cup cilantro finely chopped (about 2 bunches)
2 tablespoons serrano chiles finely chopped (6 serrano chiles or 2 jalapeqos)
2 tablespoons extra-virgin olive oil
4 tablespoons fresh lime juice
2 medium avocados, peeled, seeded, small dice
Salt and freshly ground black pepper, to taste
8 fish fillets (Tilapia, Mahi Mahi, Red snapper, Grouper, etc)
Olive oil
Assorted grilled vegetables, optional serving suggestion
Cooked rice
Total time: 1 hr 35 min
Directions:1. Mix tomatoes, onions, cilantro, serrano chiles, extra-virgin olive oil, lime juice, avocados together... full recipe |
| Korean Beef |  Ingredients:2 tablespoons mirin
1/2 tablespoon sambal oleck
1/4 cup soy sauce
1/4 cup sesame seeds, toasted
1/4 teaspoon gochu-karu (red pepper flakes)
salt
1 tablespoon fresh ginger, peeled and minced
4 cloves garlic, finely minced
4 scallions, finely chopped
3 tablespoons firmly packed brown sugar
Accompaniments:
peanuts, chopped
Dipping Sauce:
1 clove garlic, minced
1 teaspoon ginger, minced
1 tablespoon scallion, chopped
1 tablespoon sugar
1 teaspoon Korean sesame oil
1 teaspoon sesame seeds
1 tablespoon mirin
1/4 cup soy sauce
3 pounds beef sirloin, sliced 1/4-inch thick
Marinade:
lettuce cups, as needed
Asian pear, chopped
Directions:1. Mix tomatoes, onions, cilantro, serrano chiles, extra-virgin olive oil, lime juice, avocados together... full recipe |
| CHILI CHICKEN WITH BRIE |  Ingredients:4- 6 oz. boneless chicken breasts, sliced thin
1 tsp. ea. cumin, paprika, basil, oregano, thyme and rosemary pinch nutmeg
2 Tbsp. olive oil
2 Tbsp. fresh cilantro, chopped
juice of two limes
1 loaf baguette bread, split in half
4- 1 oz. slices brie cheese
Optional:
sliced avocado
grilled red onion
grilled jalapenos
Directions:Marinate chicken in cumin, spices, nutmeg, olive oil, cilantro and lime juice for 2 hours in refrigerator.... full recipe |
| Chicken Satay |  Ingredients:6 boneless, skinless chicken breast halves
1 onion, quartered
1/2 cup creamy peanut butter
1/4 cup teriyaki sauce
1/4 cup corn oil
1 tablespoon ground coriander seed
ground black pepper, to taste
1/4 cup lemon juice
1/4 cup white wine
Directions:1. Wash the chicken breasts and place in a zip-top plastic bag. Combine onion and remaining ingredients... full recipe |
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