Ingredients: 3/4 pound ground beef or ground raw turkey 1 to 2 teaspoons chili powder 1 8-ounce can tomato sauce 1 8-ounce can kidney beans, rinsed and drained 6 cups torn iceburg lettuce 4 tortilla bowls or 4 cups broken tortilla chips 1 cup shredded cheddar cheese (4 ounces) Dairy sour cream (optional) Taco sauce (optional) Directions:1. In a large skillet, cook ground beef or turkey until no pink remains. Drain fat. 2. Stir in tomato sauce and beans. Heat through. 3. To serve, arrange lettuce in tortilla bowls or over broken chips. Top with hot meat mixture. Sprinkle with cheddar cheese. Add sour cream and taco sauce, if desired. |