Ingredients: 8 eggs, separated 1 cup sugar 3/4 cup ground walnuts 1/4 cup potato starch 1/4 cup grated bittersweet chocolate Directions:Preheat oven to 350 degrees. Beat egg whites until peaks form, gradually adding half of sugar. Beat egg yolks until thoroughly blended. Add remaining sugar, nuts and potato starch to yolks; mix well. Fold yolk mixture gradually into egg whites. Stir in chocolate. Pour mixture into prepared tube pan. |